Products
RTU Salt & Pepper Tiger Paste
Get a heartier flavour and that signiture tiger bread finish.
View ProductsCrossing Mix SG
Give you hot cross buns the perfect finish with this easy-to-use crossing mix
View ProductsBakels Relax Clean Label
Concentrated clean label dough relaxer consisting of inactivated yeast.
View ProductsProtect
Bread, Roll & Morning Goods, Shelf Life Control
Clean label preservative made from fermented wheat flour, suitable for all yeast-raised bakery products.
View ProductsGenoese Cake Complete
Just add water and oil for a variety of Genoese cake lines, such as birthday and celebration cakes, gateau, sheet cakes.
View ProductsRTU Tiger Paste
Bread, Roll & Morning Goods, Tiger Paste
Providing a distinctive tiger print finish to the baked bread, with a crunchy bite and flavoured crust. Apply pre-proof.
View ProductsCinnamon Remonce
Confectionery Ingredients, Icings, Coverings & Fillings
Ready to use in various sweet fermented bread, Danish and puff pastry.
View ProductsFudgy Brownie Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
For mouth-watering American-style fudgy brownies. Just add water and oil.
View ProductsTa-Da!® Chocolate Brownie Mix
Convenient mix suitable for home bakers. Contains chocolate chips – Just-add-water. 10 x 500g.
View ProductsTa-Da!® Chocolate Cake Mix
Convenient mix suitable for home bakers. Just-add-water and oil. 10 x 500g.
View ProductsTa-Da!® Vanilla Cake Mix
Convenient mix suitable for home bakers. Just-add-water and oil. 10 x 500g.
View ProductsTa-Da!® Pizza Base Mix
Convenient mix suitable for home bakers. Contains yeast – Just-add-water. 10 x 500g.
View ProductsTa-Da!® White Bread Mix
Convenient mix suitable for home bakers. Contains yeast – Just-add-water. 10 x 500g.
View ProductsTa-Da!® Triple Seed Bread Mix
Convenient mix suitable for home bakers. Contains yeast – Just-add-water. 10 x 500g.
View ProductsSpeculoos Crème Cake Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
For great tasting, moist eating and tender cakes and muffins. Just add water, egg and oil.
View ProductsLemon Crème Cake Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
For great tasting, moist eating and tender lemon cakes and muffins. Just add water, egg and oil.
View ProductsCaramel Crème Cake Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
For great tasting, moist eating and tender lemon cakes and muffins. Just add water, egg and oil.
View ProductsPlain Crème Cake Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
For great tasting, moist eating, tender cakes and muffins. Just add water, egg and oil.
View ProductsChocolate Crème Cake Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
For great tasting, moist eating, tender chocolate cakes and muffins. Just add water, egg and oil.
View ProductsOrange Truffle
A dark truffle with delicious orange flavour, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsCaramel Truffle
A caramel truffle, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsDark Truffle
A soft dark truffle with a taste of dark chocolate, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsDark Truffle – Soft
A soft dark truffle with a taste of dark chocolate, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsWhite Truffle – Soft
A soft truffle with a taste of vanilla and milk, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsWhite Truffle
A truffle with a taste of vanilla and milk, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsRuby Truffle
Ruby Truffle is a silky smooth ready-to-use truffle that gives a unique touch, look and flavour to your products.
View ProductsDark Truffle Vegan PF
A truffle with a taste of dark chocolate, which is a versatile ready to use filling and decoration for a variety of applications. Suitable for vegans.
View ProductsLight Truffle
A soft truffle with a taste of milk chocolate, which is a versatile ready to use filling and decoration for a variety of applications.
View ProductsAromatic Colours
A range of nine food colours with which can be used for both baked and unbaked products.
View ProductsAromatic Flavours
A broad selection of first-class flavours for a pure, rich and natural taste when used in baking, confectioneries and desserts.
View ProductsFermdor® Active – Durum
Bread, Roll & Morning Goods, Sourdough Products
Sourdough in powder form containing active components for premium artisan bakery products.
View ProductsChockex Premium – White
A high quality non-tempering coating and alternative to chocolate, with an excellent white chocolate taste.
View ProductsChockex Premium – Blond
Not white, nor milk. A high quality non-tempering coating and alternative to chocolate, with an excellent caramelsied taste of browned butter.
View ProductsChockex Premium – White Natural Flavour
Excellent taste of whte chocolate. Made with natural flavour and RSPO certified segregated palm oil. Does not contain any hydrogenated fat. Free from soy.
View ProductsChockex – Light
Tastes like light chocolate and is used in the same way for coating and dipping, excellent for decorating.
View ProductsChockex – Dark
Tastes like dark chocolate and is used in the same way for coating and dipping, excellent for decorating.
View ProductsChockex – White
Tastes like white chocolate and is used in the same way for coating and dipping, excellent for decorating.
View ProductsChockex Premium – Light
Excellent taste of milk chocolate. Made from RSPO certified segregated palm oil. Does not contain any hydrogenated fat. Free from soy.
View ProductsChockex Premium Dark No Added Sugar
Excellent taste of dark chocolate without added sugar. Made with RSPO segregated palm oil. Free from soya and does not contain hydrogenated fat.
View ProductsChockex Premium – Dark Soft Coating
Specially developed for use in covering cakes and pastries where you do not need the hard break that our other Chockex provides.
View ProductsChockex Premium – Dark
Non-tempering coating with the excellent taste of dark chocolate. Made with RSPO segregated palm oil. Free from soya and does not contain hydrogenated fat.
View ProductsChockex Premium – Ruby
Non-tempering coating with pink appearance and fresh and slightly sour taste. All natural.
View ProductsChockex Premium – Dark Vegan PF
Non-tempering coating with an excellent taste of dark chocolate. Vegan, palm free and suitable for coating, dipping and much more.
View ProductsSpeculoos Crumbles
Confectionery Ingredients, Confectionery Mixes
Ready to use crumbles (2-6mm), suitable for finishing a range of sweet goods. Vegan suitable.
View ProductsSpeculoos Spread
Confectionery Ingredients, Icings, Coverings & Fillings
Ready to use smooth spread, suitable for applications such as cheesecake and doughnuts. Vegan suitable.
View ProductsFruit Filling – Strawberry 70%
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use fruit filling, for hot and cold applications. Suitable for vegans.
View ProductsFruit Filling – Dark Cherry 70%
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use fruit filling, for hot and cold applications. Suitable for vegans.
View ProductsFruit Filling – Fruits of the Forest 70%
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use fruit filling, for hot and cold applications. Suitable for vegans.
View ProductsFruit Filling – Blueberry 50%
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use fruit filling, for hot and cold applications. Suitable for vegans.
View ProductsFruit Filling – Raspberry 50%
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use fruit filling, for hot and cold applications. Suitable for vegans.
View ProductsActiwhite® Vegan Meringue Mix
Confectionery Ingredients, Meringue Mixes
For the production of high quality crisp and dry-eating vegan meringues.
View ProductsStock Syrup
Confectionery Ingredients, Meringue Mixes
Unique solution that maintains softness and freshness during storage of baked cakes and sponges.
View ProductsReady-to-use Confectionery Filling – Salted Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
Ready-to-use filling suitable for a range of applications. Vegan suitable.
View ProductsReady-to-use Confectionery Filling – Vanilla
Confectionery Ingredients, Icings, Coverings & Fillings
Ready-to-use filling suitable for a range of applications. Vegan suitable.
View ProductsChocolate Millionaires Caramel PF
Clean cutting caramel, which is free from palm oil and contains Rainforest Alliance-certified cocoa.
View ProductsClear Glaze
Sweet & Savoury Glazes, Confectionery Glazes
Convenient glaze for doughnut application. Suitable for vegans.
View ProductsRTU Cream Filling – Raspberry
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use filling, for hot and cold applications. Suitable for vegans.
View ProductsRTU Cream Filling – Vanilla
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use filling, for hot and cold applications. Suitable for vegans. Titanium dioxide (E171) free
View ProductsVegan Caramel PF
With all the eating and clean-cutting qualities of Millionaires Caramel, for vegan application.
View ProductsCountry Oven® Seeded Artisan
Bread, Roll & Morning Goods, Speciality Bread Mixes
50/50 concentrate for the production of delicious seeded artisan bread and rolls. High in fibre and a source of protein and folate.
View ProductsCountry Oven® Golden Grains
Bread, Roll & Morning Goods, Speciality Bread Mixes
Containing ancient grains; quinoa and chia seeds, along with sunflower and linseeds, the 50/50 concentrate is a wholesome source of fibre and protein.
View ProductsCountry Oven® Fibre Plus
Bread, Roll & Morning Goods, Speciality Bread Mixes
Delicately filled with wheat flakes, the versatile 50/50 concentrate delivers delicious high fibre bread and rolls.
View ProductsRaspberry Millionaires Caramel PF
Confectionery Ingredients, Icings, Coverings & Fillings
Delivering the eating qualities of Millionaires Caramel PF, with a mouth-watering raspberry flavour and colour, which is also free from palm oil.
View ProductsPalm Free Digestive Biscuit Crumb
Confectionery Ingredients, Confectionery Mixes
Quick and easy way to prepare cheesecake and dessert bases.
View ProductsGluten Free Muffin Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
Convenient mix, requiring the addition of egg, oil and water, for light-eating, great-tasting muffins.
View ProductsChocolate Eggless Sponge Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
Chocolate eggless sponge mix for consistent quality, uniform shape, fine texture and good shelf life.
View ProductsPlain Eggless Sponge Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
Eggless sponge mix for consistent quality, uniform shape, fine texture and good shelf life.
View ProductsMultimix Eggless Cake Complete
Cake & Sponge Ingredients, Cake & Sponge Mixes
Versatile cake mix which is free from egg, with subtle vanilla flavour, for excellent volume, moist, even texture with good shelf life. Just add water and oil.
View ProductsChocolate Mud Cake Mix
Cake & Sponge Ingredients, Cake & Sponge Mixes
Versatile chocolate cake mix. Just water, egg and oil for cakes with excellent volume, moist, even texture, good shelf life and rich chocolate flavour.
View ProductsPalm Free Crossing Mix
Bread, Roll & Morning Goods, Crossing Mix
Free from palm oil, produce the perfect cross for hot cross buns.
View ProductsCake Doughnut Complete
Bread, Roll & Morning Goods, Doughnut Concentrates
Complete mix for cake doughnuts with minimal fat absorption, with a thin crust and excellent volume and flavour.
View ProductsBaktem 10% Soft Bun Concentrate
Bread, Roll & Morning Goods, Bun Concentrates
For the production of a range of speciality buns, with good volume, excellent softness over life and delicious taste.
View ProductsRTU Cream Filling – Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use filling, for hot and cold applications. Suitable for vegans. Titanium dioxide (E171) free.
View ProductsRTU Cream Filling – Chocolate
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use filling, for hot and cold applications. Suitable for vegans.
View ProductsRTU Cream Filling – Orange
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use filling, for hot and cold applications. Suitable for vegans. Titanium dioxide (E171) free.
View ProductsRTU Cream Filling – Lemon
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable ready to use filling, for hot and cold applications. Suitable for vegans. Titanium dioxide (E171) free.
View ProductsClean Label Danish Improver
Savoury & Pastry Ingredients, Pastry Improver
Clean label powdered Improver, for the production of top quality laminated goods, such as Danish and croissant.
View ProductsPremium Pancake Mix Complete
Egg-rich mix, requiring only the addition of water, for light eating pancakes, Scotch pancakes and pikelets.
View ProductsMultimix Vegan Cake Complete
Cake & Sponge Ingredients, Cake & Sponge Mixes
Versatile vegan cake mix, producing excellent volume, moist, even texture with good shelf life. Just add water and oil.
View ProductsMultimix Cake Complete
Cake & Sponge Ingredients, Cake & Sponge Mixes
Versatile cake mix, producing excellent volume, moist, even texture with good shelf life. Just add water and oil.
View ProductsFermdor® S Classic
Bread, Roll & Morning Goods, Sourdough Products
Spelt-based sourdough powder and has a greenish, malty flavour profile without acidic notes.
View ProductsFermdor® R Classic
Bread, Roll & Morning Goods, Sourdough Products
Rye-based sourdough powder, which reduces the acid and bitter taste in wholemeal and rye breads.
View ProductsFermdor® W Germ Liquid
Bread, Roll & Morning Goods, Sourdough Products
Liquid sourdough based on wheat germ, for a moist, open crumb structure and crispy and shiny crust.
View ProductsFermdor® W Classic
Bread, Roll & Morning Goods, Sourdough Products
Wheat-based sourdough powder for a well-balanced, traditional, flavour and mild taste profile.
View ProductsFermdor® Durum
Bread, Roll & Morning Goods, Sourdough Products
Durum wheat-based sourdough powder, delivering a greenish, milky flavour, with a flowery finish and a shiny, crispy crust.
View ProductsFermdor® R Plus
Bread, Roll & Morning Goods, Sourdough Products
Rye-based sourdough powder, delivering a characterful, fruity and fermented taste, with an authentic greenish and rustic flavour.
View ProductsFermdor® Rustic
Bread, Roll & Morning Goods, Sourdough Products
Speciality, wheat-based sourdough powder, delivering a rustic character, achieved by the roasted and malty-sweet notes.
View ProductsFermdor® S Germ
Bread, Roll & Morning Goods, Sourdough Products
Spelt-based sourdough powder, delivering a typical roasted and malty aroma and a nicely balanced flavour with a slight acidity and a long-lasting taste.
View ProductsFermdor® W Bright
Bread, Roll & Morning Goods, Sourdough Products
Wheat-based sourdough powder, delivering a strong acidic taste that unfolds on the tongue.
View ProductsFermdor® W Germ
Bread, Roll & Morning Goods, Sourdough Products
Wheat-based and rye flour-based sourdough powder, giving a typical roasted, malty and pleasant greenish flavour.
View ProductsFermdor® W Mild
Bread, Roll & Morning Goods, Sourdough Products
Wheat-based sourdough powder, delivering a nicely balanced flavour with a slight acidity and a long-lasting taste.
View ProductsFermdor® W Plus
Bread, Roll & Morning Goods, Sourdough Products
Wheat-based sourdough powder, for a fruity fermented taste and a rustic aroma.
View ProductsCaramel Fudgice
Confectionery Ingredients, Icings, Coverings & Fillings
Soft eating fudge topping, suitable for a range of applications, in a delicious caramel flavour and is suitable for vegans.
View ProductsWhite Fudgice
Confectionery Ingredients, Icings, Coverings & Fillings
Soft eating fudge topping, suitable for a range of applications, in a delicious vanilla flavour and is suitable for vegans.
View ProductsReady-to-use Confectionery Filling – Lemon
Confectionery Ingredients, Icings, Coverings & Fillings
Ready-to-use filling containing real lemon zest and suitable for a range of applications.
View ProductsReady-to-use Confectionery Filling – Toffee
Confectionery Ingredients, Icings, Coverings & Fillings
Ready-to-use filling suitable for a range of applications.
View ProductsLuxury Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
A scrumptuous blend of premium ingredients combined to produce a rich, mouth-watering toffee flavoured sauce.
View ProductsCream Cheese Flavoured Icing
Confectionery Ingredients, Icings, Coverings & Fillings
Soft and clean eating topping for cupcakes, cinnamon swirls and similar sweet finished goods.
View ProductsCinnamon Filling
Confectionery Ingredients, Icings, Coverings & Fillings
Bake stable filling, for application on a wide range of cake, puff pastry and enriched bun goods.
View ProductsMillionaires Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
Ready to use caramel, suitable for application on caramel shortbread and range of other applications.
View ProductsMillionaires Caramel PF
Confectionery Ingredients, Icings, Coverings & Fillings
Palm free Millionaires Caramel.
View ProductsSalted Millionaires Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
Popular and trending ingredient with a wide range of indulgent applications.
View ProductsLow Water (AW) Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
Suitable for low water activity applications, preventing softening and extending shelf life.
View ProductsReady to use Caramel Sauce
Confectionery Ingredients, Icings, Coverings & Fillings
Ready to use caramel sauce for smooth filling and topping applications.
View ProductsLow Sugar Caramel
Confectionery Ingredients, Icings, Coverings & Fillings
Specifically designed to meet the growing demand for low sugar patisserie goods.
View ProductsCaramel Ripple PF
Confectionery Ingredients, Icings, Coverings & Fillings, Ice Cream Products
Indulgent caramel tailored to suit ice cream application.
View ProductsInstant Starch
Confectionery Ingredients, Fruit Pie Thickener, Savoury & Pastry Ingredients, Pie Filling Thickener
Quick and easy to prepare starch, suitable for the production of fruit fillings for pies and flans.
View ProductsCremodan® SIM VEG
Confectionery Ingredients, Ice Cream Products
Providing warm eating ice cream with a good creamy body.
View ProductsEnbellet Cold Custard Mix
Confectionery Ingredients, Custard Mixes
Premium, freeze thaw stable custard with a smooth mouth feel and a hint of vanilla.
View ProductsRich Chocolate Fudgice
Confectionery Ingredients, Icings, Coverings & Fillings
Soft eating fudge topping, suitable for a range of applications, in a delicious rich chocolate flavour and is suitable for vegans.
View ProductsYeast Doughnut Concentrate
Bread, Roll & Morning Goods, Doughnut Concentrates
For consistent, excellent volume in doughnuts, with bold appearance and a tender, short eating qualities.
View ProductsDoughnut Paste Concentrate
Bread, Roll & Morning Goods, Doughnut Concentrates
Paste concentrate, for consistent, excellent volume in doughnuts, with bold appearance and a tender, short eating qualities.
View ProductsCake Doughnut Concentrate
Bread, Roll & Morning Goods, Doughnut Concentrates
Economical concentrate, with minimal fat absorption, for a thin crust and excellent volume and flavour.
View ProductsChoux Paste Mix
Confectionery Ingredients, Confectionery Mixes
Producing consistent, tolerant and smooth choux batter.
View ProductsNo Bake Chocolate Slice
Confectionery Ingredients, Confectionery Mixes
Quick and easy to prepare slice line, which requires no baking.
View ProductsKokomix
Confectionery Ingredients, Confectionery Mixes
Just add cold water for a range of quality, moist eating coconut lines.
View ProductsDigestive Biscuit Crumb
Confectionery Ingredients, Confectionery Mixes
Quick and easy way to prepare and good quality.
View ProductsCheesecake Mix
Confectionery Ingredients, Dessert Mixes
Producing delicious American style cheesecakes.
View ProductsInstant Cream
Confectionery Ingredients, Dessert Mixes
Fresh cream alternative with a light sweet vanilla flavour and a host of other benefits.
View ProductsInstant Cream – Chocolate
Confectionery Ingredients, Dessert Mixes
Fresh cream alternative with a rich chocolate flavour and a host of other benefits.
View ProductsInstant Lemon Supreme
Confectionery Ingredients, Dessert Mixes
Cold process instant mix for a delicious, mouth-watering lemon flavoured filling for lemon meringue pies.
View ProductsActiwhite® Meringue Mix
Confectionery Ingredients, Meringue Mixes
For the production of high quality crisp and dry-eating meringues.
View ProductsCream Stabiliser
Confectionery Ingredients, Cream Stabiliser
Preventing moisture migration from whipped cream into the finished product.
View ProductsHercules® Slow
Cake & Sponge Ingredients, Baking Powders
High strength baking powder, suitable for chilled and frozen batters, providing better improved texture and whiter crumb.
View ProductsHercules® Low Sodium 40
Cake & Sponge Ingredients, Baking Powders
High quality, multi-purpose baking powder, specifically designed to reduce sodium levels in baked products.
View ProductsSorbex
Cake & Sponge Ingredients, Cake Shelf Life Extenders
Mould inhibitor for all flour confectionery, cake and sponge batters.
View ProductsBacom Soft
Cake & Sponge Ingredients, Cake Shelf Life Extenders
Pumpable shelf life extender, for softness and freshness in cakes and bread during storage
View ProductsBacom Cake Plus
Cake & Sponge Ingredients, Cake Shelf Life Extenders
With all the benefits of Bacom Cake, with extra resilience for products which require cutting and handling.
View ProductsK3000 Lemon
Cake & Sponge Ingredients, Cake Shelf Life Extenders
Unique emulsion that maintains softness and freshness during storage for products with high fat content.
View ProductsEmilka Bake
Cake & Sponge Ingredients, Milk Powder & Egg Extenders
For replacement of milk powder in cake and sponge batters,
View ProductsTinglide®
Release Solutions, Cake/Confectionery
All-purpose release agent for piece of mind for bakers hand greasing confectionery trays.
View ProductsTinglide® No 2
Release Solutions, Cake/Confectionery
Release agent containing cereal, suitable for products with high sugar content.
View ProductsTinglide® Super
Release Solutions, Cake/Confectionery
Sprayable release agent containing cereal, suited to products with high sugar content.
View ProductsRelease No 65
Release Solutions, Cake/Confectionery
Cereal-free, containing beeswax for the reliable release of meringues, sponges and savoury goods.
View ProductsSponge Mix Complete
Cake & Sponge Ingredients, Cake & Sponge Mixes
The perfect foundation to any sponge. Consistent quality, uniform shape, fine texture and good shelf life.
View ProductsChocolate Sponge Mix Complete
Cake & Sponge Ingredients, Cake & Sponge Mixes
The perfect foundation to any sponge. Consistent quality, rich chocolate flavour, uniform shape, fine texture and good shelf life.
View ProductsMultimix Cake Base
Cake & Sponge Ingredients, Cake & Sponge Mixes
Versatile cake mix, producing excellent volume, moist, even texture with good shelf life. Just add water, oil and egg.
View ProductsMultimix Cake Concentrate
Cake & Sponge Ingredients, Cake & Sponge Mixes
Versatile cake mix, producing excellent volume, moist, even texture with good shelf life. Just add water, oil, egg, cake flour and sugar.
View ProductsMuffin & Crème Cake Complete
Cake & Sponge Ingredients, Cake & Sponge Mixes
For great tasting, moist eating and tender cakes and muffins.
View ProductsRollex® Gold
Savoury & Pastry Ingredients, Pastry Fat
All purpose pastry fat delivering maximum oven lift, volume and yield.
View ProductsCook up Starch
Savoury & Pastry Ingredients, Pie Filling Thickener
Stabilised waxy maize starch.
View ProductsSausage Roll Concentrate
Savoury & Pastry Ingredients, Savoury Ingredients
For the production of premium quality, delicious eating sausage roll filling.
View ProductsBun Glaze RTU
Sweet & Savoury Glazes, Bun Glazes
High quality ready to use glaze, suitable for all sweet fermented goods.
View ProductsClean Label Bun Glaze RTU
Sweet & Savoury Glazes, Bun Glazes
High quality, clean label and ready to use glaze, suitable for all sweet fermented goods.
View ProductsReady to use Spiced Bun Glaze
Sweet & Savoury Glazes, Bun Glazes
High quality ready to use glaze with spice added, suitable for all sweet fermented goods.
View ProductsClean Label Savoury Glaze
Sweet & Savoury Glazes, Savoury Glaze, Savoury & Pastry Ingredients, Savoury Ingredients
Convenient general purpose, pre-bake glaze in powder form for glazing all savoury goods.
View ProductsInstant Superglaze – Apricot
Sweet & Savoury Glazes, Confectionery Glazes
High quality, convenient ready to use glaze with delicious apricot flavour and bright gloss appearance.
View ProductsInstant Superglaze – Neutral
Sweet & Savoury Glazes, Confectionery Glazes
High quality, convenient ready to use glaze with bright gloss appearance.
View ProductsReady to use Strawberry Glaze
Sweet & Savoury Glazes, Confectionery Glazes
The quick and easy way to decorate beautiful strawberry tarts.
View ProductsReady to use Neutral Glaze
Sweet & Savoury Glazes, Confectionery Glazes
The quick and easy way to decorate beautiful fruit tarts.
View ProductsOvalett®
Cake & Sponge Ingredients, Cake & Sponge Emulsifiers
Sponge emulsifier delivering tolerance to batters, while enhancing eating and keeping qualities.
View ProductsOvalett® NNC
Cake & Sponge Ingredients, Cake & Sponge Emulsifiers
Sponge emulsifier containing alcohol, suitable for customers requiring the exclusion of propylene glycol.
View ProductsColco
Cake & Sponge Ingredients, Cake & Sponge Emulsifiers
All-round concentrated emulsifier, suitable for baking powder products.
View ProductsHercules® Double
Cake & Sponge Ingredients, Baking Powders
High quality baking powder with dual gas release, particularly suitable for craft bakery lines, speciality breads, pizza and naan.
View ProductsHercules® Regular
Cake & Sponge Ingredients, Baking Powders
General purpose baking powder of medium strength, suitable for al craft bakery applications, including hot plate goods, biscuits and wafers.
View ProductsBaktem 5% Soft Roll Concentrate
Bread, Roll & Morning Goods, Soft Roll Concentrates
For the production of excellent eating, high volume soft rolls and baps, with good shelf life and economy in use.
View ProductsBaktem Blue 20% Bun Concentrate
Bread, Roll & Morning Goods, Bun Concentrates
For the production of a range of speciality buns, with good volume, fresh keeping qualities and delicious taste.
View ProductsReady to use Crossing Paste
Bread, Roll & Morning Goods, Crossing Mix
Producing the perfect cross for hot cross buns in a convenient ready-to-use format.
View ProductsEminex Liquid
Bread, Roll & Morning Goods, Fats for Fermented Goods
Pumpable bread fat used in the production of high quality bread and rolls.
View ProductsVoltem®
Bread, Roll & Morning Goods, Fats for Fermented Goods
Fat for increased volume, improved crumb texture and colour and enhanced shelf life.
View ProductsBakels Relax
Bread, Roll & Morning Goods, Dough Relaxant, Pastry Relaxer
Dough relaxant for goods such as pizza
View ProductsFermdor® Relax
Bread, Roll & Morning Goods, Dough Relaxant
Clean label dough relaxer for greater gas retention and improved open-textured baked goods.
View ProductsLiquid Tinwax
Release Solutions, Bread, Cake/Confectionery
High performance, general purpose release agent suitable for products with high sugar content.
View ProductsSprink
Release Solutions, Bread, Cake/Confectionery
General purpose release agent in convenient aerosol cans.
View ProductsTincol®
Water in oil emulsion, applied by brush, hand spray or fully automated equipment.
View ProductsLecitem® Premium Paste Improver
Bread, Roll & Morning Goods, Bread & Roll Improvers
Soya free general purpose paste improver, for excellent volume and stability in bread and rolls.
View ProductsQuantum Clean Label Improver
Bread, Roll & Morning Goods, Bread & Roll Improvers
General purpose clean label and robust powdered improver, with the added benefit of immediate crumb softness.
View ProductsQuantum Premium Bread Improver
Bread, Roll & Morning Goods, Bread & Roll Improvers
General purpose robust powdered improver, with the added benefit of immediate crumb softness.
View ProductsSuper Lecitem® 3000
Bread, Roll & Morning Goods, Bread & Roll Improvers
Soya free general purpose powdered improver in concentrated form, for good stability, shock tolerance and volume in bread and rolls, including wholemeal.
View ProductsTiger Paste Mix
Bread, Roll & Morning Goods, Tiger Paste
Providing a distinctive tiger print finish to the baked bread, with a crunchy bite and flavoured crust.
View ProductsBacom
Bread, Roll & Morning Goods, Crumb Softeners
Paste emulsion crumb softener, delivering immediate crumb softness across all yeast-raised bakery goods.
View ProductsBacom Mellow
Bread, Roll & Morning Goods, Crumb Softeners
Synergistic pumpable blend of emulsifiers for immediate softness and texture across all yeast-raised bakery goods.
View ProductsClean Label Crumb Softener
Bread, Roll & Morning Goods, Crumb Softeners
Powdered crumb softener with the added benefit of extended softness over life.
View ProductsMonofresh® Super
Bread, Roll & Morning Goods, Crumb Softeners
Powerful clean label powdered crumb softener containing soya, for improved crumb whiteness and suitable for all yeast-raised bakery goods.
View ProductsPalm Free Duo
Bread, Roll & Morning Goods, Fats for Fermented Goods
Palm free blend of emulsifiers for the economical replacement of traditional bakery fats.
View ProductsSuper Bacom
Bread, Roll & Morning Goods, Crumb Softeners
Providing all the benefits of Bacom, but in a concentrated form, delivering improved cost-in-use benefits.
View ProductsSuper Monobac
Bread, Roll & Morning Goods, Crumb Softeners
Combining the benefits of Super Bacom and Monofresh Super in a concentrated liquid form.
View ProductsSupersoft B
Bread, Roll & Morning Goods, Crumb Softeners
Economical, clean label powdered crumb softener for fruited and flat breads, sweet doughs, Danish pastries and scones.
View ProductsBaktem Red 10% Soft Roll Concentrate
Bread, Roll & Morning Goods, Soft Roll Concentrates
Complete 10% paste concentrate for the production of delicious goods including soft rolls, hamburger buns and baps.
View ProductsBaktem 10% Brioche Paste Concentrate
Bread, Roll & Morning Goods, Brioche Concentrates
Premium brioche 10% concentrate, to produce top quality brioche goods.
View ProductsBaktem 5% Crusty Concentrate
Bread, Roll & Morning Goods, Crusty Concentrates
Baktem 5% Crusty Concentrate for the production of high volume crusty breads.
View ProductsBaktem 7% Soft Roll Concentrate
Bread, Roll & Morning Goods, Soft Roll Concentrates
Economical soya-free powdered concentrate used at 7% on flour weight to produce a wide range of white and brown rolls and baps.
View ProductsBaktem 10% Soft Roll Concentrate
Bread, Roll & Morning Goods, Soft Roll Concentrates
Powdered 10% concentrate to produce top quality rolls with excellent volume, short eating and good flavour.
View ProductsCountry Oven® Artisan
Bread, Roll & Morning Goods, Speciality Bread Mixes
7% Concentrate for the production of top quality Artisan bread. Source of protein and folate.
View ProductsCountry Oven® Rye
Bread, Roll & Morning Goods, Speciality Bread Mixes
Delivering the taste of Nordic and Germanic regions in a convenient 50% concentrate. Source of fibre, protein, folate and copper.
View ProductsCountry Oven® Multiseed
Bread, Roll & Morning Goods, Speciality Bread Mixes
The Original and Still the Best – versatile 50% concentrate containing pumpkin, sunflower and linseed for bread with a coarse, open texture. Source of fibre, protein, folate and iron.
View ProductsCountry Oven® Oat & Barley
Bread, Roll & Morning Goods, Speciality Bread Mixes
50/50 concentrate which includes the goodness of barley flakes, malted barley and malted wheat flakes, for great tasting bread and rolls. Source of fibre, protein, folate and copper.
View ProductsClean Label Super Improver
Bread, Roll & Morning Goods, Bread & Roll Improvers
Clean label, soya free comprehensive powdered improver, suitable for a range of bread and rolls, including wholemeal.
View ProductsFrench Improver
Bread, Roll & Morning Goods, Bread & Roll Improvers
Clean label, soya free concentrated powdered improver, for all crusty bread lines.
View ProductsLecitem® 1000
Bread, Roll & Morning Goods, Bread & Roll Improvers
General purpose robust powdered improver, for good stability, shock tolerance and volume in bread and rolls, including wholemeal.
View ProductsLecitem® 2000
Bread, Roll & Morning Goods, Bread & Roll Improvers
General purpose robust powdered improver, for good stability, shock tolerance and volume in bread and rolls, including wholemeal, building on the benefits of Lecitem® 1000.
View ProductsLecitem® 5000 Plus
Bread, Roll & Morning Goods, Bread & Roll Improvers
Soya free powerful general purpose powdered improver, for best-in-class volume and stability in bread, roll and morning goods, including wholemeal.
View ProductsRecipes
Durum Wheat Sourdough Bread Pizza Base Recipe
For a spin on a traditional pizza base, our durum wheat sourdough base bake will not only come out perfect ...
View RecipesRosemary and Sweet Potato Tear and Share
Country Oven Artisan Bread 7% Concentrate recipe.
View RecipesChocolate and Hazelnut Cake Recipe
Bake a luxurious and indulgent cake, with hazelnut undertones. Perfect for a celebration or as a simple snack or enjoy ...
View RecipesHoney and Sunflower Bread Recipe
Our sweet and seeded bread recipe is the perfect bake for lunches, snacks, starters or even sides. A savoury loaf ...
View RecipesMultiseed with wholemeal
Our Multiseed with wholemeal bread recipe is as reliable as it is tasty. This savoury loaf is perfect for lunches, ...
View RecipesInsights
Britain’s consumers want simple pleasures
The recent report from Innova Market Insights, Consumer Trends 2023: Balancing Priorities’ shows how the nature of enjoyment, treating and reward is evolving.
View InsightsCroissant Cubes: Made famous in London and taking over Tik Tok
Made famous in London and taking over Tik Tok, we explore the latest obsession in sweet bakery and show you how you can produce your very own.
View InsightsGlobal Trends in Bakery 2023
As consumer behaviour continues to evolve in the baking industry through transformative recent years, discover the bakery trends to help grow your business in 2023.
View InsightsSix ways to upgrade Festive Bakery at Christmas
Discover our tips on boosting sales this Christmas, with recipe inspo, free POS & social media support. Read more.
View InsightsSpeculoos: Are you keeping up with the trend?
The distinct spiced shortcrust flavour of Speculoos is proving to be increasingly popular. Discover why.
View InsightsHow to reduce costs in your bakery & become more sustainable
With increased costs taking a toll on bakery businesses, here are some approaches you can take to lower energy costs & be more sustainable. Read more.
View InsightsChanges in consumer behaviour towards baked goods in 2022
Discover factors that have affected consumer behaviour for baked goods in 2022 so you can improve your product offering. Read more.
View InsightsWelcome to the Team: Meet tomorrow’s Industry Professionals
Following their recent arrival, we sat down with our newest colleagues to discover their passions, thoughts on life at Bakels so far and their future career aspirations.
View InsightsPizza Trends: These factors driving category NPD
Explore new pizza ideas for your range. Plant-based options & ethnic flavours are sought after in consumers’ favourite pizzas. Read here.
View InsightsBake your way to success on TikTok
Want to use TikTok for your baked creations? We’ve got examples of bakeries using Tiktok to increase their audience reach & brand awareness. Read more.
View InsightsWhat’s sweet for 2022? Flavour trends to watch
Learn what sweet flavours are set to be a hit this year, accompanied by how some are already using them on Instagram.
View InsightsUK Dessert Trends to look out for in 2022
Learn how consumers are looking for more versatility in their desserts, with inspiration on ingredients and flavours, read here.
View InsightsHow to give your bakery a competitive advantage
Learn how to gain a competitive advantage for your bakery by reading our blog article – Read more.
View InsightsAddressing Sustainability Issues around Palm Oil
Are you considering removing palm oil from your bakery range? There’s lots to consider before you make the move – Read more.
View InsightsRemoving Titanium Dioxide (TiO2) with Bakels
We explore the controversial topic and the research prompting innovation in the food industry. Read more.
View InsightsExploring the nation’s love affair with caramel
Why is caramel such a big hit with the nation? We explore the reasons for this and how bakers can showcase the popular flavour. Read more.
View InsightsHow you can start taking better photos of your baked goods
Taking the perfect photo is no easy feat, we’ve gathered some advice from professional food photographers – Read more.
View InsightsNew prospects for bakeries
What does the road ahead look like for bakeries? Bakels explores what’s next and highlights key trends to watch.
View InsightsGlobal flavours for your local bakery
A round-up of international flavours to inspire your bakery NPD and increase your customer base.
View InsightsNo kitchen? No worries.
Exploring the evolution of food delivery, leading to a rise in ghost kitchens. Read More.
View InsightsHow Bakeries Can Support Climatarian Customers
A growing band of consumers are shunning or reducing certain foods based on the impact they have on climate change. Read more.
View InsightsFood-to-go ready to bounce back with help from healthier bakes
Bakery food-to-go sales are set to grow £400m by 2022. Read how healthy options and the food-to-go market are changing UK bakeries.
View InsightsConsumers care about your Packaging
British Bakels looks at consumer demand for green packaging & how the industry is responding.
View InsightsA story of COVID business pivoting: Beer Bread
Read a success story to start 2021: some businesses are finding success during challenging pivots, and these businesses are baking beer bread.
View InsightsMood, Food and Surviving 2021
The UK is facing the biggest test to its collective mental health at present. We wanted to offer some simple advice to those who may be struggling.
View InsightsThe rise and rise of Vegan Baked Goods
Innovations in factors like mouthfeel, ingenious new ingredients lines and renewed interest in sustainability, the vegan bakery market is set to explode.
View InsightsAddressing Consumer Concern Around Healthy Bread Options
What has trend research revealed about consumers’ bread preferences and why? We explore the stats. Read more.
View InsightsWrapped Goods Solutions
Wrapped and speciality bread products has boomed this year – Discover how Bakels Fermdor®, Improvers & Country Oven can transform your range.
View InsightsSnap-worthy Designer Doughnut Ideas for your Bakery
There’s nothing quite like doughnut toppings and fillings that explode with taste to partner your tea or coffee with, is there? Get inspired here.
View InsightsThe Bounce-Back Bakery: Tips to Entice your Customers
With most bakeries finding themselves able to reopen fully, with seating an option (lockdown dependent), we’ve put together some ideas for you to use to promote your bakery.
View InsightsThe Rise of the “Side-Hustle” Baker
Among lockdown difficulties, we’ve seen an emergence of the “side-hustle baker”—from home bakers to master pastry chefs. Read an insight into the trend.
View InsightsBaking for Millennials
In this insight, we’ve got some tips and advice on how bakeries can better serve their millennial customers, backed by research and trends. Read today!
View InsightsBangin’ Brownies: Creative Ideas for your Bakery
If your bakery is looking for a new flavour infusion, or recipe ideas, here are some ideas from the latest trends. Read more.
View InsightsHow London Bakeries are using Instagram to Boost Engagement and win over Customers
Here’s a rundown of London’s finest. They are excellent examples of how to use social media to grow your bakery.
View InsightsChristmas 2020 Bakery Trends
For bakers, Christmas 2020 is set to bring new trends, while dragging along some of 2020s less-desirable restrictions. Find out more here.
View InsightsThe only way is up for Caramel
Why has caramel captured and kept our favour? What does this ingredient offer us as bakers that keep us inventing new ways to use it again and again?
View InsightsBakery Trends driven by Covid-19
The outbreak of the novel Coronavirus shapes our global economy and consumer markets. We examine the big shifts that are affecting Bakery.
View InsightsWhy would you use Bread Improver?
For bakery of all sizes, bread improver has been common practice for many years. Read more about it here.
View InsightsThe Takeaway Baker—How UK bakeries have survived and thrived during COVID-19
What started as a time of crises has turned into a period of growth forsome reactive small and medium UK bakeries. Learn more.
View InsightsHow to use Social Channels to Boost your Sales
Research shows that 61 per cent of new customers are finding bakeries and other food stores via social media. Learn more.
View InsightsTop Tips for Top Bakery Sales
To increase your customer base, and your sales, there’s plenty you can work on. Read some of our best advice here.
View InsightsPages
Christmas 2023 Opening Times
Christmas 2023 Opening Times Dear Customer, Ahead of the Festive Season, we want to inform you of our delivery arrangements ...
View PagesSingle-Day Closure: Friday 30th June 2023
Single-Day Closure: Friday 30th June 2023 Dear Customer, I would like to inform you of the special arrangements we are ...
View PagesBakels Fudgy Brownie Mix Competition – April 2023
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View PagesBritish Bakels Covid-19 Statement
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Make Speciality Breads for nutritional and visual value Country Oven Speciality Bread Mixes provide an easy way for bakers to ...
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We are excited to announce that our very first Bakels Bake off will start on 2nd of September! We really ...
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British Bakels manufacture and distribute a wide range of high-quality bakery ingredients to the commercial bakery market. Some of which are tailor-made for Industrial and Instore Bakeries, while others are specifically developed for the Craft and Foodservice sectors.
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As a group of international companies, Bakels manufacture and distribute a wide range of innovative ingredients and application solutions. Our ingredients are tailor-made for the markets they serve, covering the bread, pastry, cake and confectionery sectors.
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Modern Slavery Statement 2021/22 This statement is in accordance with the Modern Slavery Act 2015. It outlines the steps taken ...
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View PagesPosts
British Bakels is recognised for its pioneering adoption of Near Infrared Spectroscopy with IChemE Global Awards win
Bakels win the Process Automation and Digitisation Award.
View PostsFuture of JF Renshaw Ltd secured following sale to Bakels
JF Renshaw has joined the Bakels Group.
View PostsBritish Bakels win Oxfordshire Business Innovation Award for Near Infrared
The award recognises ourgroundbreaking journey in adopting and implementing Near Infrared (NIR) inline process control technology.
View PostsIntroducing New RTU Tiger Paste
Ready to use paste, suitable for vegans, which delivers incredible taste and flavour to a variety of bread products.
View PostsBritish Bakels launches first Direct to Consumer baking range with Ta-Da!®
British Bakels have launched their first D2C brand with Ta-Da!® – A quality and convenient range of products for home bakers of any skill level.
View PostsBakels partner with Bicester foodbank to support local
Initiative launched by Bakels to support people in the local community with freshly baked staple products amid the cost of living crisis.
View PostsBakels team up with the Worshipful Company of Bakers for 2022 Bursary Course
The three-day training course included insight on market trends, technical demonstrations, all rounded-off with a creative assignment.
View PostsBritish Bakels add three New Crème Cake Mixes for Autumn 2022
New additions Speculoos, Caramel and Lemon enable bakers to add exciting new cake varieties to their range.
View PostsBakels team up with The Worshipful Company of Bakers to support local
Money raised at Shelswell History Festival for Shelswell Parish Churches, The Woodland Trust & Oxfordshire Mind.
View PostsNew Fermdor® Active: The foundation of your bread production
Allowing bakers to reproduce the authentic taste of traditional sourdoughs and forms the foundation of your bread production.
View PostsBritish Bakels pass Sedex’s Ethical Trade Audit
SMETA is Sedex’s social auditing methodology, enabling businesses to assess their sites and suppliers to understand working conditions in their supply chain.
View PostsBritish Bakels Celebrates 75 Years with Launch of New Report
To mark this achievement, the company has collaborated with food futurist, Lyndon Gee, on a brand-new report – Baking Past, Present and Future.
View PostsBritish Bakels release Product Brochure for 2022
Packed with over 160 ingredients to help bakers deliver incredible baked goods.
View PostsBakels launch festive recipe lineup
Get set for the festive season this year with Bakels’ new range of sweet and savoury applications.
View PostsBakels welcome back students from The Worshipful Company of Bakers
The three-day training course included insight on market trends, technical demonstrations, all rounded-off with a creative assignment.
View PostsBakels launch all new Premium Scone Mix
New Premium Scone Mix requires just the addition of water, for a wide range of great-tasting sweet and savoury scones all-year-round.
View PostsNews from around the Group – Bakels Worldwide Review 172
Bakels Worldwide, People, Products
Featuring health trends, plant-based developments, facility investments and adapting to supply chain challenges through Covid-19.
View PostsBakels make chocolate addition to True Caramel range
New Chocolate Millionaires Caramel PF is free from palm oil and contains sustainably sourced (UTZ-certified) cocoa.
View PostsBakels launch Summer Series of recipes
The Summer Series campaign showcases over 28 Bakels ingredients, into a wide range of tasty summer creations.
View PostsIt’s here: Vegan Caramel
The latest addition to the True Caramel range, which is clean-cutting with deliciously smooth texture.
View PostsFedima launch campaign educating consumers on Sourdough
Four videos bring sourdough to life, educating consumers on its characteristics, origins and use.
View PostsBritish Bakels release Product Brochure for 2021
Packed with nearly 150 ingredients to help bakers deliver incredible baked goods.
View PostsNews from around the Group – Bakels Worldwide Review 171
Bakels Worldwide, People, Products
Explore Bakels news from around the world with the latest issue of Worldwide Review, featuring Covid-19 trends impacting bakery and ...
View PostsBakels push health in Country Oven revamp
Consumers want tasty and nutritious breads and Country Oven has 4 new additions, all with nutrition and health claims.
View PostsMaintaining a robust Supply Chain through COVID-19
Hear from British Bakels Head of Supply Chain, on the challenges and Supply Chain successes through COVID-19, plus a look ahead.
View PostsHot off the press! Bakels Worldwide Review 170
Bakels Worldwide, People, Products
Explore Bakels news from around the world with the latest issue of Worldwide Review, featuring trends and innovations from local ...
View PostsBurns the Bread crowned National Bakery of the Year 2020
Somerset baker Burns the Bread was named National Bakery of the Year 2020 at a glittering awards ceremony in London ...
View PostsBakels make fruity addition to True Caramel range
The caramel ingredients market is set to grow by nearly 7% to 2021 and backed up by the 21% of ...
View PostsBakels add bake-stable fillings to vegan range
The interest in veganism increased seven-fold in the five years to 2019, according to Google trends and coupled with the ...
View PostsBakels host students from The Worshipful Company of Bakers
The future of the Baking Industry lies with today's bakery students, that's why Bakels are proud to once again welcome ...
View PostsBakels add Fudgices to Vegan offering
With over 600,000 vegans now in the UK and 56% of Brits adopting vegan buying behaviours, Bakels are proud to ...
View PostsDelight consumers with Fermdor Signature Sourdoughs
With a growth forecast for the global sourdough market of nearly 7%, Bakels are proud to present a range of versatile sourdough products under the Fermdor brand.
View PostsBakels team up with Bako Wales to present Bakery Trends at Neath College
Bakels teamed up with Bako Wales and Neath college to deliver a two-day bakery showcase for students and bakers, showcasing the key trends in the UK market.
View PostsBakels launch New Multimix Vegan Cake Complete
According to the Vegan Society there were over 600,000 vegans in Great Britain in 2018, growing exponentially thanks to 42% ...
View PostsBritish Bakels appoint Hayley Calthorpe as Managing Director
Bakery ingredients manufacturer British Bakels has appointed Hayley Calthorpe as Managing Director. The appointment comes as part of a planned ...
View PostsBakels raise capacity with New Distribution Centre
British Bakels, one of the UK’s leading suppliers of ingredients to the bakery market, are proud to announce investment in ...
View PostsBakels welcome students in partnership with The Worshipful Company of Bakers
The Bakels Baking Centre once again hosts students preparing to be part of tomorrow’s baking industry a Bakery Training Course ...
View PostsBakels expand True Caramel range
British Bakels, one of the UK's leading suppliers of ingredients to the bakery market, have expanded their True Caramel range. ...
View PostsBakels relaunch Country Oven brand with new Rye Bread Concentrate
Bakels have relaunched the Country Oven brand to the UK market with the launch of Brand New Country Oven Rye ...
View PostsOne Product, Endless Possibilities – Bakels launch new Multimix Cake Base Recipes
Bakels' team of cake experts have developed a new range of cake recipes, all using the bakers' favourite Multimix Cake ...
View PostsBakels launch new Instant Cream
Bakels are proud to launch new Instant Cream, a high performance, delicious fresh cream alternative, delivering significant cost-in-use benefits over ...
View PostsBakels turns up the heat with the next generation of caramels
British Bakels, one of the UK’s leading suppliers of ingredients to the bakery market, has invested £1.5m into a new ...
View Posts