Total Weight: 0.590
- Add No Bake Chocolate Slice to a mixing bowl fitted with a beater.
- Melt the butter/margarine and add to the bowl.
- Mix for 1 minute on low speed.
- Roll the mix into small balls and place in the refrigerator to set.
- Once set, insert a cake pop stick into the chocolate balls.
- Roll out sugar paste, cut using a circle cutter and drape over the balls.
- Decorate the ghosts with a face by using black fondant icing.
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No Bake Chocolate Slice
Confectionery Ingredients, Confectionery Mixes
Quick and easy to prepare slice line, which requires no baking.
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