Scotch Pancake Mix
An easy-to-use mix for making light eating Scotch pancakes.
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An easy-to-use mix for making light eating Scotch pancakes.
View productJust add water and oil for a variety of Genoese cake lines, such as birthday and celebration cakes, gateau, sheet ...
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For great tasting, moist eating and tender lemon cakes and muffins. Just add water, egg and oil.
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For great tasting, moist eating and tender lemon cakes and muffins. Just add water, egg and oil.
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For great tasting, moist eating, tender chocolate cakes and muffins. Just add water, egg and oil.
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Convenient mix, requiring the addition of egg, oil and water, for light-eating, great-tasting muffins.
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Chocolate eggless sponge mix for consistent quality, uniform shape, fine texture and good shelf life.
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Eggless sponge mix for consistent quality, uniform shape, fine texture and good shelf life.
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Versatile cake mix which is free from egg, with subtle vanilla flavour, for excellent volume, moist, even texture with good ...
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Versatile vegan cake mix, producing excellent volume, moist, even texture with good shelf life. Just add water and oil.
View productCake & Sponge Ingredients, Cake & Sponge Mixes
Versatile cake mix, producing excellent volume, moist, even texture with good shelf life. Just add water and oil.
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High strength baking powder, suitable for chilled and frozen batters, providing better improved texture and whiter crumb.
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High quality, multi-purpose baking powder, specifically designed to reduce sodium levels in baked products.
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Mould inhibitor for all flour confectionery, cake and sponge batters.
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Pumpable shelf life extender, for softness and freshness in cakes during storage
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With all the benefits of Bacom Cake, with extra resilience for products which require cutting and handling.
View productGranville Way, Bicester, Oxon, OX26 4JT, United Kingdom