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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
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Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
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Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
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Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.

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Bagel with Spelt Sourdough Recipe

Bagel with Spelt Sourdough Recipe

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4 Product Used

Bacom Cake
Fermdor® S Classic
Lecitem® 1000

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Granville Way, Bicester, Oxon, OX26 4JT, United Kingdom

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