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    Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.

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    Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.

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    Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.

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  • Recipes

Recipes

Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.

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Italian Easter BreadItalian Easter Bread
Italian Easter Bread

Italian Easter Bread

Bakery

View recipe
Products Used
i
1 Product Used
  • Brioche Paste 10% Concentrate
Vegan Date & Walnut BriocheVegan Date & Walnut Brioche
Vegan Date & Walnut Brioche

Vegan Date & Walnut Brioche

Patisserie

View recipe
Products Used
i
3 Product Used
  • Brioche Paste 10% Concentrate
  • Multimix Vegan Cake Complete
  • Vegan Caramel PF
Brioche Tear & ShareBrioche Tear & Share
Brioche Tear & Share

Brioche Tear & Share

Bakery

View recipe
Products Used
i
1 Product Used
  • Brioche Paste 10% Concentrate
Brioche BunsBrioche Buns
Brioche Buns

Brioche Buns

Bakery

View recipe
Products Used
i
1 Product Used
  • Brioche Paste 10% Concentrate
Filled BriocheFilled Brioche
Filled Brioche

Filled Brioche

Bakery

View recipe
Products Used
i
6 Product Used
  • Brioche Paste 10% Concentrate
  • Bun Glaze RTU
  • RTU Cream Filling – Caramel
  • RTU Cream Filling – Chocolate
  • RTU Cream Filling – Lemon
  • RTU Cream Filling – Orange
Brioche PanettoneBrioche Panettone
Brioche Panettone

Brioche Panettone

Bakery

View recipe
Products Used
i
2 Product Used
  • Brioche Paste 10% Concentrate
  • Bun Glaze RTU
Brioche Panettone Bite RecipeBrioche Panettone Bite Recipe
Brioche Panettone Bite Recipe

Brioche Panettone Bite Recipe

Bakery

View recipe
Products Used
i
4 Product Used
  • Brioche Paste 10% Concentrate
  • Bun Glaze RTU
  • RTU Cream Filling – Lemon
  • Salted Millionaires Caramel
Mincemeat and Walnut Pastry RecipeMincemeat and Walnut Pastry Recipe
Mincemeat and Walnut Pastry Recipe

Mincemeat and Walnut Pastry Recipe

Bakery

View recipe
Products Used
i
2 Product Used
  • Bacom Mellow
  • Baktem Blue 20% Bun Concentrate
Brioche Stollen RecipeBrioche Stollen Recipe
Brioche Stollen Recipe

Brioche Stollen Recipe

Bakery

View recipe
Products Used
i
1 Product Used
  • Brioche Paste 10% Concentrate
Sage and Onion Stuffing and Cranberry BriocheSage and Onion Stuffing and Cranberry Brioche
Sage and Onion Stuffing and Cranberry Brioche

Sage and Onion Stuffing and Cranberry Brioche

Bakery

View recipe
Products Used
i
2 Product Used
  • Bacom Mellow
  • Brioche Paste 10% Concentrate
Butter PlaitButter Plait
Butter Plait

Butter Plait

Bakery

View recipe
Products Used
i
2 Product Used
  • Fermdor® W Germ Liquid
  • Lecitem® 1000
Chocolate and Hazelnut Christmas StarChocolate and Hazelnut Christmas Star
Chocolate and Hazelnut Christmas Star

Chocolate and Hazelnut Christmas Star

Bakery

View recipe
Products Used
i
1 Product Used
  • Brioche Paste 10% Concentrate
Brioche RecipeBrioche Recipe
Brioche Recipe

Brioche Recipe

Bakery

View recipe
Products Used
i
1 Product Used
  • Baktem Blue 20% Bun Concentrate
Iced BunsIced Buns
Iced Buns

Iced Buns

Bakery

View recipe
Products Used
i
4 Product Used
  • Baktem Blue 20% Bun Concentrate
  • Rich Chocolate Fudgice
  • Toffee Fudgice
  • White Fudgice
Cinnamon and Pecan Brioche LoafCinnamon and Pecan Brioche Loaf
Cinnamon and Pecan Brioche Loaf

Cinnamon and Pecan Brioche Loaf

Bakery

View recipe
Products Used
i
1 Product Used
  • Brioche Paste 10% Concentrate
Chocolate and Orange Tear and Share BriocheChocolate and Orange Tear and Share Brioche
Chocolate and Orange Tear and Share Brioche

Chocolate and Orange Tear and Share Brioche

Bakery

View recipe
Products Used
i
2 Product Used
  • Brioche Paste 10% Concentrate
  • Bun Glaze RTU
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Head Office

Granville Way, Bicester, Oxon, OX26 4JT, United Kingdom

  • +44(0) 1869 247098
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© 2022 British Bakels

British Bakels

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