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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.

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Mincemeat and Walnut Pastry Recipe

Mincemeat and Walnut Pastry Recipe

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Bacom Mellow
Baktem Blue 20% Bun Concentrate

Sage and Onion Stuffing and Cranberry Brioche

Sage and Onion Stuffing and Cranberry Brioche

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Bacom Mellow
Baktem 10% Brioche Paste Concentrate

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