Bakels add bake-stable fillings to vegan range
The interest in veganism increased seven-fold in the five years to 2019, according to Google trends and coupled with the ...
Bakels host students from The Worshipful Company of Bakers
The future of the Baking Industry lies with today's bakery students, that's why Bakels are proud to once again welcome ...
Bakels add Fudgices to Vegan offering
With over 600,000 vegans now in the UK and 56% of Brits adopting vegan buying behaviours, Bakels are proud to ...
Delight consumers with Fermdor Signature Sourdoughs
With a growth forecast for the global sourdough market of nearly 7%, Bakels are proud to present a range of versatile sourdough products under the Fermdor brand.
Bakels team up with Bako Wales to present Bakery Trends at Neath College
Bakels teamed up with Bako Wales and Neath college to deliver a two-day bakery showcase for students and bakers, showcasing the key trends in the UK market.
Bakels launch New Multimix Vegan Cake Complete
According to the Vegan Society there were over 600,000 vegans in Great Britain in 2018, growing exponentially thanks to 42% ...
British Bakels appoint Hayley Calthorpe as Managing Director
Bakery ingredients manufacturer British Bakels has appointed Hayley Calthorpe as Managing Director. The appointment comes as part of a planned ...
Bakels raise capacity with New Distribution Centre
British Bakels, one of the UK’s leading suppliers of ingredients to the bakery market, are proud to announce investment in ...
Bakels welcome students in partnership with The Worshipful Company of Bakers
The Bakels Baking Centre once again hosts students preparing to be part of tomorrow’s baking industry a Bakery Training Course ...
Bakels expand True Caramel range
British Bakels, one of the UK's leading suppliers of ingredients to the bakery market, have expanded their True Caramel range. ...
