Hercules® Slow
High strength baking powder, suitable for chilled and frozen batters, providing better improved texture and whiter crumb.
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Hercules® Low Sodium 40
High quality, multi-purpose baking powder, specifically designed to reduce sodium levels in baked products.
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Hercules® Double
High quality baking powder with dual gas release, particularly suitable for craft bakery lines, speciality breads, pizza and naan.
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Hercules® Regular
General purpose baking powder of medium strength, suitable for al craft bakery applications, including hot plate goods, biscuits and wafers.
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