Rich Chocolate Crunchies
1. Blend all ingredients together and mix well.
2. Deposit into 18" x 30" tray, lined with silicone paper.
3. Spread out thinly and cover with a sheet of silicone paper.
4. Roll out flat to height of biscuit pieces.
5. Allow to set.
6. Remove paper and cut into desired petit four size pieces.
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