Overview
From the Lecitem® range, Super Lecitem® 3000 is a concentrated, all purpose powdered improver.
Formulated for the production of bread, rolls and morning goods, including wholemeal.
Containing a balanced blend of emulsifiers, oxidants and enzymes.
Benefits include:
- Soya free.
- Improved cost-in-use.
- Produces doughs with good stability, shock tolerance and volume.
- Processes on the no-time dough method.
- Versatile in application.
- Flour optimisation.