Overview
Muffin and Crème Cake Complete is the quick and easy way to produce great tasting, moist and tender cakes and muffins.
Requiring only the addition of water and vegetable oil.
Benefits include:
- Moist and tender to eat.
- Delicious flavour your customers will love.
- Excellent volume.
- Appetising appearance.
- Excellent shelf life.
For all-round delicious muffins too, inject with Bakels RTU Confectionery Fillings (available in lemon and toffee) and top with Bakels Fudgices (available in chocolate, white and toffee).