New

Group : Brownie
Ingredient
KG
12.500
Water
2.500
Vegetable oil
2.250
Total Weight: 17.250
  1. Add all ingredients into a bowl fitted with a beater.
  2. Mix for 3 minutes on low speed.
  3. Scrape down.
  4. Mix for 1 minutes on low speed.
  5. Deposit into heart-shaped cutters
  6. Bake at 165℃ for 15-20 minutes.
  7. Finish by spinning with warmed Raspberry Millionaires Caramel PF.
Display Conditions

Display Conditions

Ambient

Category

Category

Patisserie

Finished Product

Finished Product

Brownie