Total Weight: 1.400
Group :Raspberry
Ingredient
KG
%
1.000
100.00
Water
0.275
27.50
Raspberry Coulis
0.125
12.50
Total Weight: 1.400
Total Weight: 1.450
1. Seperately add individual groups into a bowl fitted with a beater.
2. Mix for 5 minutes on medium speed.
3. Pipe made up mixes onto silicone paper.
4. Bake at 180°C for 18-22 minutes.
5. Once cool, dip the bases in bakers chocolate and spin the tops.
6. Once set, display as 'pick and mix' bites or collectively in clear bags, tied with Christmas ribbon.
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