No Bake Chocolate Slice is a quick to prepare slice line, which requires no baking.
A delicious blend of:
Simply add to melted butter or margarine and water, to produce a variety of chocolate slices with a rich flavour and biscuit texture.
Cool and dry conditions
360 days
Powder
Wheat, Milk, Barley
1. Add No Bake Chocolate Slice and water into a bowl fitted with a beater.
2. Mix for 1 minute on low speed.
3. Add melted butter/margarine and mix for 1 minute on low speed.
4. Scrape down.
5. Continue to mix on low speed for approximately 2 minutes, until well combined.
6. Press firmly into an ungreased baking tray or foil.
7. Place the tray in a cool place (ideally fridge) until the product is set, approximately 90 minutes.
8. Finish as required and cut to desired serving size.
See recipe.
Sugar, Wheat Flour (Statutory Additives: Calcium Carbonate, Iron, Thiamine, Niacin), Desiccated Coconut, Vegetable Margarine, Wholemeal Wheat Flour, Vegetarian Whey Powder (Milk), Fat-reduced Cocoa Powder, Invert Sugar Syrup, Rapeseed Oil, Modified Maize Starch (E1442), Palm Oil, Raising agents (E500ii, E503), Salt, May Contain Soya
All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.
1. Add No Bake Chocolate Slice and water into a bowl fitted with a beater.
2. Mix for 1 minute on low speed.
3. Add melted butter/margarine and mix for 1 minute on low speed.
4. Scrape down.
5. Continue to mix on low speed for approximately 2 minutes, until well combined.
6. Press firmly into an ungreased baking tray or foil.
7. Place the tray in a cool place (ideally fridge) until the product is set, approximately 90 minutes.
8. Finish as required and cut to desired serving size.
See recipe.
Sugar, Wheat Flour (Statutory Additives: Calcium Carbonate, Iron, Thiamine, Niacin), Desiccated Coconut, Vegetable Margarine, Wholemeal Wheat Flour, Vegetarian Whey Powder (Milk), Fat-reduced Cocoa Powder, Invert Sugar Syrup, Rapeseed Oil, Modified Maize Starch (E1442), Palm Oil, Raising agents (E500ii, E503), Salt, May Contain Soya
All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.
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