Group 1
Ingredient
KG
%
0.500
100.00
Melted butter/margarine
0.090
18.00
Golden syrup
0.100
20.00
0.350
70.00
Bakers chocolate
0.150
30.00
Total Weight: 1.190
  1. Add the No Bake Chocolate Slice to a mixing bowl fitted with a beater.
  2. Melt the butter/margarine and syrup, then add to the mix and mix on low speed.
  3. Place into a 32 x 20cm foil, press down to level and then place in refrigerator to set.
  4. Heat the Millionaires Caramel until fluid (50℃) and spread a thin layer onto the prepared base.
  5. Cut into desired shapes and sizes.
  6. Pour over melted bakers chocolate, and spin with Millionaires Caramel.
  7. Leave to cool before displaying.

Also try using Salted Caramel from the True Caramel range.

Also try using Bakels Salted Caramel.

Display Conditions

Display Conditions

Ambient

Category

Category

Patisserie

Finished Product

Finished Product

Dessert, Sliced Line, Sweet Good, Traybake