Palm Free Crossing Mix

Storage

Storage

Cool and dry conditions

Shelf Life

Shelf Life

270 days

Type

Type

Powder

Allergens

Allergens

Wheat

Ingredient Features

Ingredient Features

Palm free, Vegan suitable, Vegetarian

Finished Product

Finished Product

Hot Cross Bun, Speciality Bun

Ingredients

Group 1
Ingredient
KG
%
Palm Free Crossing Mix
1.000
100.00
Water
0.950
95.00
Total Weight: 1.950

Method

1. Add Palm Free Crossing Mix to a bowl fitted with a whisk.
2. Slowly add the water over 1 minute on slow speed.
3. Scrape down.
4. Mix for a further 2 minutes on fast speed, until a smooth batter is achieved.

Usage

See method.

Nutritional Information

Type
Value
Energy (kJ)
1,731.00
Energy (Kcal)
411.00
Fat (g)
11.09
Fat (of which saturates)(g)
9.21
Available Carbohydrate (g)
66.33
Carbohydrate (of which sugars)(g)
0.77
Protein (g)
7.47
Fibre (g)
3.29
Salt (g)
0.50

Ingredients

Wheat Flour (Statutory Additives: Calcium Carbonate, Niacin, Iron, Thiamine), Coconut Oil, Glucose Syrup, Modified Maize Starch (E1442), Salt

Packaging

Code
Size
Type
Palletisation
413025
20kg
Bag
N/A

Additional Information

Note:

Water level may be adjusted to obtain desired piping consistency.

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.

Ingredients

Group 1
Ingredient
KG
%
Palm Free Crossing Mix
1.000
100.00
Water
0.950
95.00
Total Weight: 1.950

Method

1. Add Palm Free Crossing Mix to a bowl fitted with a whisk.
2. Slowly add the water over 1 minute on slow speed.
3. Scrape down.
4. Mix for a further 2 minutes on fast speed, until a smooth batter is achieved.

Usage

See method.

Nutritional Information

Type
Value
Energy (kJ)
1,731.00
Energy (Kcal)
411.00
Fat (g)
11.09
Fat (of which saturates)(g)
9.21
Available Carbohydrate (g)
66.33
Carbohydrate (of which sugars)(g)
0.77
Protein (g)
7.47
Fibre (g)
3.29
Salt (g)
0.50

Ingredients

Wheat Flour (Statutory Additives: Calcium Carbonate, Niacin, Iron, Thiamine), Coconut Oil, Glucose Syrup, Modified Maize Starch (E1442), Salt

Packaging

Code
Size
Type
Palletisation
413025
20kg
Bag
N/A

Additional Information

Note:

Water level may be adjusted to obtain desired piping consistency.

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.