Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
Yield: 492 doughnuts
Yield: 358 doughnuts
Bread, Roll & Morning Goods, Doughnut Concentrates
Paste concentrate, for consistent, excellent volume in doughnuts, with bold appearance and a tender, short eating qualities.
Icings, Coverings & Fillings
Clean cutting caramel, which is free from palm oil and contains UTZ-certified cocoa.
Confectionery Ingredients, Icings, Coverings & Fillings
Ready to use caramel, suitable for application on caramel shortbread and range of other applications.
Soft eating fudge topping, suitable for a range of applications, in a delicious vanilla flavour and is suitable for vegans.
For consistent, excellent volume in doughnuts, with bold appearance and a tender, short eating qualities.
Granville Way, Bicester,
Oxon, OX26 4JT,