A rich caramel made with real chocolate, ideal for adding depth and indulgence to your bakes.
In use, Bakels Real Chocolate Caramel has a classic caramel consistency, perfect for layering in a Millionaire’s Slice or flooding a brownie tray bake.
Cool and dry conditions
360 days
Paste
Milk, Soya
Sugar, Glucose Syrup, Sweetened Condensed Milk, Unsalted butter, Water, Invert Sugar Syrup, Cocoa Mass, Cocoa Butter, Salt, Emulsifier (E322), Natural vanilla flavouring
Sugar, Glucose Syrup, Sweetened Condensed Milk, Unsalted butter, Water, Invert Sugar Syrup, Cocoa Mass, Cocoa Butter, Salt, Emulsifier (E322), Natural vanilla flavouring
A smooth, viscous caramel with a distinct toffee flavour. Low water activity retains flavour without compromising texture. For use with ...
View product
A rich, smooth, chewy traditional caramel, made with real dairy and used for layering, filling and topping.
View product
A soft and easy to knead covering paste, with a delicious vanilla flavour.
View product
A smooth, injectable Sea Salted Caramel that works brilliantly for doughnut filling, pastry injection or drizzling over finished bakes.
View product
A soft and easy to knead covering paste, with a delicious vanilla flavour.
View product
