Country Oven Golden Grain Scone
Group : Scone
- Add Premium Scone Mix, Country Oven Golden Grains and water into a mixing bowl, fitted with a beater.
- Mix for 1 minute on slow speed.
- Scrape down.
- Mix for 1 minute 30 seconds on slow speed.
- Cover the mixture and allow it to rest for 10 minutes.
- Pin out mixture and allow to rest under cover for 5 minutes.
- Scale at 90g.
- Allow the mixture to rest for 15 minutes.
- Apply an egg wash to the top of the mixture.
- Bake at 225°C for 12 minutes.
Yield: 18 Scones