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Brownie Cake

Ingredients

Group 1

Ingredient

KG

American Brownie Mix Complete

1.000

Water

0.235

Egg

0.060

True Caramel - Millionaires Caramel

-

Rich Chocolate Fudgice

-

Maltesers

-

Total Group: 1

Total Weight: 1.295

Method

American Brownie Mix Complete

1. Using a beater, blend Bakels American Brownie Mix Complete, water and egg together on slow speed for 1 minute.
2. Scrape down.
3. Beat on slow speed for 2 minutes.
4. Deposit 900g into a 20cm round tin.
5. Bake at 180℃ (375℉) for approximately 30-35 minutes.
6. Once cool, using a pallet knife, spread warm Bakels Millionaires Caramel on the top to the edge.
7. Decorate with chopped and whole Maltesers, then drizzle over the top with melted True Caramel - Millionaires Caramel and Rich Chocolate Fudgice.

Additional Information

Also try using Bakels Salted Caramel.

Product Used

Ingredients

Group 1

Ingredient

KG

American Brownie Mix Complete

1.000

Water

0.235

Egg

0.060

True Caramel - Millionaires Caramel

-

Rich Chocolate Fudgice

-

Maltesers

-

Total Group: 1

Total Weight: 1.295

Method

American Brownie Mix Complete

1. Using a beater, blend Bakels American Brownie Mix Complete, water and egg together on slow speed for 1 minute.
2. Scrape down.
3. Beat on slow speed for 2 minutes.
4. Deposit 900g into a 20cm round tin.
5. Bake at 180℃ (375℉) for approximately 30-35 minutes.
6. Once cool, using a pallet knife, spread warm Bakels Millionaires Caramel on the top to the edge.
7. Decorate with chopped and whole Maltesers, then drizzle over the top with melted True Caramel - Millionaires Caramel and Rich Chocolate Fudgice.

Additional Information

Additional Information

Also try using Bakels Salted Caramel.

Brownie Cake

Display Conditions

Category

Finished Product

Brownie, Cake, Dessert, Sweet Good

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