Country Oven Artisan Bread 7% Concentrate is a clean label improver to which flour, salt, water and yeast are added.
- Provides bakers with the opportunity to produce top quality, long process bread in less than three hours.
- Just one hour bulk fermentation required.
- The finished bread delivers the firm, crunchy crust, delicious flavour, eating quality and aroma associated with sourdough breads.
Create signature breads by adding one or more of our Fermdor sourdough powders.
See also Country Oven Artisan Complete.