
	Products

Products

RELEASE AND DIVIDER AGENTS

Bakels manufacture a complete range of release agents, made from vegetable oils, for the production of bread and rolls, confectionery and savoury goods. Application can be either by hand or by means of automatic greasing equipment.

Bakels can also supply the equipment required to apply the release agents.

TINCOL

The reliable and economical tin and tray greasing medium, ensures a consistent non-stick release of bread and rolls every time. Minimises carbonisation and is not absorbed by the dough. Available in a variety of pack sizes to meet all production requirements. Apply by hand, pad or spray gun and forget about sticking problems.

Available in

Convenient 12 ltr Bag in Box - 133050

415kg Returnable Tank - 133030

Bulk Road Tanker.

DOVIDOL

A blend of highly refined pure vegetable oils for the greasing of dough dividers, bowls, chutes and hoppers etc.

Can be applied by brush, hand held sprayers and automatic spray systems.

Available in 12 ltr Bag in Box - 136160

208ltr Non Returnable Drum - 136060

DOVIDOL GREEN

For the greasing of dough dividers, bowls, chutes, hoppers etc. Specifically for the production of organic products.

Available in 24kg bottle - 136250, 915kg returnable tank - 163350

SPRINK

A general purpose release agent in a convenient, easy to use aerosol can, for both bread and confectionery goods. Provides a clean release for bread tins, trays, pizza pans and foils.

500ml aerosol cans (6x500ml) - 132030

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