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ICE CREAM PRODUCTS

Now available from British Bakels, Danisco Ingredients range of Emulsifiers and Stabiliser Systems for the manufacture of ice cream.


CREMODAN®SIM Veg

The high levels of Sodium CMC and Guar Gum provides a warm eating ice cream with a good creamy body.

25kg bag - 226050


CREMODAN® SE33 Veg

The high level of Locust Bean Gum provides a warmer, slightly gummy eating ice cream.

Available in 25kg Bag - 226100


CREMODAN® SE99 Veg

The high level of alginate provides a cold fresh eating ice cream.

Available in 25kg Bag - 226000



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